Earthy Grain Bowl

Crispy chickpeas—they’re full of protein, you can spice them with anything, and they taste like popcorn. What’s not to love? In this recipe, I borrowed It Doesn’t Taste Like Chicken’s crispy chickpea recipe and paired it with umami-flavored veggies, earthy, chewy farro, and tangy sauerkraut. Wait! (If you already know the wonderful secrets of sauerkraut,…

Maple Miso Grain Bowl

With all the grilled cheese and pasta recipes I’ve been sharing lately, a wholesome bowl might be a bit of a shock to the system (it definitely was for me—I bought a wedge of brie from Trader Joe’s and have been incorporating brie into everything for the past week!) I love brie, but any cheese…